sample luncheon selections by Thyme Tables
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Ginger Almond Chicken Platter: Chicken salad served on a bed of seasonal greens with crisp vegetables and a side of sweet ginger vinaigrette.

Indonesian Chicken Salad Platter: A bed of greens topped with our curried chicken salad, fresh pineapple, cashews and crisp vegetables.

Grilled Vegetable Platter: Grilled vegetables drizzled with our specialty soy ginger sauce.

Spicy Thai Noodles: Served on a bed of seasonal greens with slices of grilled chicken.

Southwest Chicken Platter:  A fajita style platter with blackened chicken, black beans, shredded lettuce, grated cheddar, diced tomatoes, mini wraps, sour cream and guacamole.

Grilled Chicken Salad: Grilled chicken with our own Maple Mustard Vinaigrette, sliced apples and celery.

Cheese Tortellini Salad: Cheese Tortellini with fresh basil and tomatoes.

Gourmet Sandwiches
All sandwiches served on your choice of Spiced Multigrain or Rustic Round bread.

Turkey Sandwich Plate: Sliced turkey, apple smoked bacon, Vermont cheddar cheese served warm or cold on a Rustic Round bread topped with our own Ginger-Apple Chutney.

Rare Roast Beef: Rare roast beef, apple smoked bacon, roasted red peppers and spinach served with a Maytag Blue Cheese Spread.

Pulled Pork: Slow roasted pulled pork with our own Onion Marmalade sauce, layered with caramelized onions and melted Provolone cheese.

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pasta salad
turkey sandwich
friend oysters

Thyme Tables Catering, Shaftsbury Vermont